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  • Atosa USA, MGF8454GR, Equipment Stand, Refrigerated Base

    • Stainless steel exterior and interior
    • Stainless steel pans included
    • Electronic temperature controller
    • Maintains temperatures between 34F 40F

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    Achieve culinary excellence with the Atosa USA, MGF8454GR Equipment Stand, Refrigerated Base. This two-section chef base is designed to elevate your restaurant’s efficiency and productivity. With a spacious 76″W x 33″D x 26-3/5″H size, it provides ample storage space for your ingredients and supplies. The four self-closing drawers, equipped with recessed handles, make accessing your items a breeze. The digital temperature control allows you to maintain a precise temperature range of 34° to 40°F, ensuring the freshness and quality of your perishable goods. The stainless steel interior and exterior not only provide durability but also make cleaning a breeze. The included eight 12 x 20 stainless steel pans offer convenient organization and storage options. With its side-mounted self-contained refrigeration system and 5″ casters, this chef base is easy to move and position in your kitchen. Trust Atosa USA to deliver reliable and high-quality equipment for your commercial restaurant needs.

    Get the Equipment You Need — Without the Upfront Cost

    Financing your foodservice equipment is easier than you think with Navitas Credit Corp. Keep your cash flow strong while getting the tools your kitchen needs to thrive.