Engineered for durability and performance, these units feature a stainless steel interior and exterior that stands up to daily wear in commercial kitchens. A fully insulated cabinet with eco-friendly foaming material prevents heat loss—boosting energy efficiency while supporting sustainability.
With adjustable temperature settings from 85°F to 207°F, operators can precisely maintain food at safe and appetizing serving temperatures. The easy-to-read LED display puts control at your fingertips, while the integrated slides and removable control drawer make cleaning and service a breeze.
Mobility is built in with four heavy-duty casters, including two locking and two swivel wheels, and the 10-foot power cord ensures flexible positioning in busy kitchen environments.
Whether you’re holding a few trays or handling high-volume service, the ATHC-ES series keeps your food hot, your operation smooth, and your energy use low.
Financing your foodservice equipment is easier than you think with Navitas Credit Corp. Keep your cash flow strong while getting the tools your kitchen needs to thrive.
